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Low and High FODMAP Foods
Recently, my husband was diagnosed with irritable bowel syndrome (IBS). He suffers from constant bowel changes and indigestion. During our journey to his diagnosis, the doctor suggested he try a low FODMAP diet. We had never heard of that diet nor knew what FODMAP foods were. So we did some research and I created a list of low and high fodmap foods for myself and others on this journey.
What is the Low FODMAP Diet?
In summary, the low FODMAP diet is an elimination diet that helps ease the symptoms of IBS. You cut out certain foods that are high in FODMAPs and then reintroduce them a few weeks later to see if they trigger symptoms of IBS. You are probably thinking if the food is high in fodmaps wouldn’t I cut it out completely? The answer is yes, and no. Everyone’s body is different and reacts differently to foods. There are some foods that are high in fodmaps that someone with IBS can eat and be fine. Others are not so lucky. The reintroduction of each food broadens your diet.
You can find out more about the low fodmap diet in my blog post, THE LOW FODMAP DIET, AND WHY IT COULD CHANGE YOUR LIFESTYLE. I answer some of the most commonly asked questions like, what fodmaps are, how to start the diet, and some tips and resources that we have discovered along the way.
High FODMAPs to avoid
Meats
- Meat processed and made with high fructose corn syrup (HFCS)
Dairy
- Buttermilk
- Chocolate
- Creamy/cheesy sauces
- Custard and ice cream
- Milk (cow’s, goat’s, sheep’s, condensed and evaporated)
- Soft cheeses (Cottage, ricotta, etc)
- Sour cream
Meat and non-dairy alternatives
- Cashews and pistachios
- Beans, soybeans, and black-eyed peas
- Bulgur
- Lentils
- Miso
- Soy milk (made from soybeans)
Grains
- Wheat
- Barley
- Rye
Fruits
- Apples and applesauce
- Apricots
- Blackberries
- Boysenberries
- Canned and dried fruits
- Dates
- Figs
- Guava
- Mango
- Nectarines
- Papaya
- Peaches
- Plum
- Pears
- Persimmon
- Prunes
- Watermelon
Vegetables
- Artichokes
- Cauliflower
- Garlic
- Mushrooms
- Onions
- Sugar snap peas
Desserts and Beverages
- Anything made with high fructose corn syrup (HFCS)
Seasonings and Condiments
- Jams, jellies, relish, salsa, sauce, or salad dressing made with HFCS
Low FODMAPs you can eat
Meat
- Beef
- Chicken
- Eggs
- Fish
- Lamb
- Pork
- Shellfish
- Turkey
- Deli Slices
Dairy
- Any lactose-free dairy
- Cream cheese
- Half and half
- Hard cheeses (Cheddar, Colby, parmesan, and Swiss)
- Low lactose soft cheeses (Brie, feta, and mozzarella)
- Sherbet
- Greek yogurt
- Whipped cream
Meat and non-dairy alternatives
- Milk alternatives (almond, coconut, rice, and soy if it is made from soy protein)
- Nuts (Walnuts, macadamia, peanut, pecan, and pine)
- Nut butter
- Tempeh and tofu
Grains
- Anything gluten-free or made with spelt grains
- Oatmeal
- Oat Bran
- Popcorn
- Quinoa
- Rice and rice bran
- Pretzels
Fruits
- Bananas
- Blueberries
- Cantaloupe
- Cranberries
- Grapes
- Honeydew
- Kiwi
- Lemon
- Lime
- Mandarin
- Orange
- Passionfruit
- Pineapple
- Raspberries
- Rhubarb
- Strawberries
- Tangerine
Vegetables
- Alfalfa/bean sprouts
- Bamboo shoots
- Bell peppers
- Bok Choy
- Carrots
- Cabbage
- Cucumbers
- Eggplant
- Green beans
- Kale
- Lettuce
- Parsnips
- Pumpkin
- Potatoes
- Radishes
- Rutabaga
- Seaweed
- Spinach
- Squash
- Tomatoes
- Turnips
- Water Chestnuts
- Zucchini
Desserts and Beverages
- Smoothies, juices, and desserts that are made with foods are allowed.
- Coffee
Seasonings and Condiments
- Jams, jellies, relish, salsa, sauce, or salad dressing made with foods allowed
- Herbs
- Broth (Homemade)
- Garlic and onion-infused oils
- Sugar
- Soy sauce
- Vinegar
Meals and snacks
Since this journey is new, I am making all the meals and snacks with fresh produce and meat. As I learn more about reading labels, I will start to introduce grab-and-go snacks because cooking and preparing every meal and snack is time-consuming.
I don’t understand. I just downloaded the file with the high FODMAP and low FODMAP foods, and on both the high and low, in the NON-DAIRY & MEAT SUBSTITUTIONS: its the same list on both HIGH and LOW!
Both HIGH and LOW say this:
Cashews + pistachios
• Beans, soybeans, and
black-eyed peas
• Bulgur
• Lentils
• Miso
• Soy milk (made from
soybeans)
This is a HUGE one for me, because I get most of my protein from these foods, and if its not good for my gut, i’d like to know. Also, where would watermelon fit in?
Hi Ang! Thank you so much for bringing this to my attention. I am so sorry for providing incorrect information. I have corrected the list and sent the new file in an e-mail.
Watermelon is a high fodmap food.
Is ketchup mustard or pickles on the high?
Hi Rebecca, it really depends on which brand you buy. Read the ingredients to make sure there is no high fructose corn syrup, garlic, onions, or other high fodmap foods. You can also purchase low fodmap foods on Amazon. There is a brand called FODY that makes condiments and snacks.
Can anyone suggest a good bread to eat?
Where is the printable list?
Hi Jacqueline, In the middle of the post you will find a place to download the list.